Whitepaper: The Gross and Growing Problem of Food Waste

Food Waste Whitepaper

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This whitepaper is a great resource for companies looking to learn more about High Pressure Processing (HPP) and the growing problem of food waste. Learn how food & beverage manufacturers, retailers, and food service companies are leveraging HPP to help extend the shelf-life of their products, which in turn, can help reduce the amount of food products that are thrown away. Complete the form below for a free download of this valuable resource.

You will learn:

  • Trends, data, and statistics highlighting the growing problem of food waste
  • Solutions to help the global food supply chain reduce waste
  • How high pressure processing¬†helps improve product quality, extend shelf life, and cut down on food waste costs