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High Pressure Processing


Press Release: Universal Pure Acquires Dora’s Natural High-Pressure Processing (HPP) Assets, Expanding HPP Capacity in the Northeast Region

LINCOLN, Neb., Feb. 17, 2025 /PRNewswire-PRWeb/ — Universal Pure Holdings LLC (“Universal Pure”), a portfolio company of Aurora Capital Partners, today announced it has acquired the High Pressure Processing (HPP) assets of Dora’s Naturals (“Dora’s”). Details of the transaction were not disclosed. Universal Pure is the largest independent provider of High Pressure Processing (HPP) food safety … Continued

High Pressure Podcast – Episode 3: The Refrigerated Foods Association (RFA) Member Benefits & Events and National Deli Salad Month

HPP Podcast Episode 3: The Refrigerated Foods Association (RFA) Member Benefits & Events and National Deli Salad Month Listen to the HPP Podcast here. Episode 3 Transcript: Jenny: Welcome to the High Pressure Podcast, the podcast where we talk about all things High Pressure Processing. I’m your host, Jenny Tuggle, Marketing Director at Universal Pure. … Continued

Congratulations On 20 Years of Service, Jeff Barnard

“I started with Universal in Lincoln, NE in April of 2004. Back then, we were “Universal Cold Storage” and only had a single 18,000 square foot facility in Lincoln, NE. Fast forward to today, we have 2 facilities in Lincoln alone, totaling over 650,000 square feet, as part of our growing national footprint.  A little … Continued

5 Growing High Pressure Processing (HPP) Product Applications

What do 𝗦𝗼𝘂𝗽 and 𝗢𝗮𝘁𝗺𝗲𝗮𝗹 have in common? 𝘏𝘪𝘯𝘵: 𝘐𝘵’𝘴 𝘯𝘰𝘵 𝘢 𝘴𝘱𝘰𝘰𝘯! 🥄😋 The month of January observes 𝘕𝘢𝘵𝘪𝘰𝘯𝘢𝘭 𝘚𝘰𝘶𝘱 𝘢𝘯𝘥 𝘕𝘢𝘵𝘪𝘰𝘯𝘢𝘭 𝘖𝘢𝘵𝘮𝘦𝘢𝘭 𝘔𝘰𝘯𝘵𝘩! Both of these are 𝗴𝗿𝗼𝘄𝗶𝗻𝗴 𝗽𝗿𝗼𝗱𝘂𝗰𝘁 𝗮𝗽𝗽𝗹𝗶𝗰𝗮𝘁𝗶𝗼𝗻𝘀 for High Pressure Processing (𝗛𝗣𝗣). To celebrate, we thought we would share a few growing HPP categories with you this month: soup, overnight … Continued

The Food Service Industry Benefits from High Pressure Processing (HPP)

Food manufacturers supply a wide range of products to customers in the food service industry, including the entertainment, hospitality, and travel sectors. Many of these customers are seeking fresher and safer products that last longer without the need for added preservatives. The food service industry is turning to High Pressure Processing (HPP) to solve food … Continued

High Pressure Processing (HPP) and Freeze-Drying of Raw Pet Foods Workshop

Last month, we joined 90+ pet food industry professionals at the UNL Food Processing Center for the High Pressure Processing (HPP) and Freeze-Drying of Raw Pet Foods and Treats workshop. The two-day workshop provided participants an opportunity to interact with industry experts and university researchers and learn more about HPP, freeze drying, water activity, product … Continued

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Lincoln, NE 68502
Phone: 888-240-2070